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WICHGW

53 cases produced from the Valley Foothills Vineyard (west of Philo) Sustainably farmed. 100% Gewurztraminer, foot stomped and soaked before whole cluster pressing. Barrel fermented. Aged in a combination of neutral barrels and stainless. Bottled unfined read more

53 cases produced from the Valley Foothills Vineyard (west of Philo) Sustainably farmed. 100% Gewurztraminer, foot stomped and soaked before whole cluster pressing. Barrel fermented. Aged in a combination of neutral barrels and stainless. Bottled unfined and unfiltered.
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